Wednesday, May 14, 2014
My First Taste of Morel Mushrooms
My wife served wild morel mushrooms last night for the first time ever. Now I know why people pay in the neighborhood of $20/pound for this rare delicacy. Morel mushrooms are amazing. My tennis buddy found some on a recent hunt and offered me a generous supply. My wife served them as a side dish with a main course of vegetable lasagne. I thought I died and went to Heaven. It was one of my best meals of all times. Too bad morels are only around for a limited time. They are certainly worth hunting for. Thank you, Terry, for sharing the spoils. I continue to be awed by all that Iowa has to offer.